Puerto Rico: Grand Cuisine of the Caribbean
Product details
| Management number | 233602105 | Release Date | 2026/06/27 | List Price | $20.92 | Model Number | 233602105 | ||
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Throughout five centuries, Puerto Rico has developed an internationally renowned cuisine, which incorporates Caribbean ingredients and a long tradition of culinary culture. In this book, the profiles and recipes of nine great chefs demonstrate human and professional aspects of their careers, and how by their efforts-and that of many of their colleagues-Puerto Rico has turned into the gastronomic capital of the Caribbean. Read more
| ISBN10 | 0847704157 |
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| ISBN13 | 978-0847704156 |
| Edition | First Edition |
| Language | English |
| Publisher | La Editorial de la Universidad de Puerto Rico |
| Dimensions | 10.5 x 1.25 x 12 inches |
| Item Weight | 4.8 pounds |
| Print length | 292 pages |
| Publication date | November 1, 2004 |
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